Ingredients
ALLERGEN STATEMENT
These products are produced in a home kitchen which handles tree nuts, eggs, soy, chocolate and wheat. We use equipment and kitchen utensils that may also come in contact with other allergens such as milk, peanuts, fish and shellfish.
ALMOND COOKIE
Size 1.8": Net Wt. 0.4oz (11g)
Contains: wheat, eggs, dairy products, tree nuts.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
Icing & topping: powdered sugar, chopped almonds, organic almond flavor extract [organic cane alcohol, organic and natural flavors], water.
CHOCOLATE-RASPBERRY COOKIE
Size 1.8": Net Wt. 0.5oz (14g)
Contains: wheat, eggs, dairy products, soy.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
Icing & topping: powdered sugar, semi-sweet chocolate [sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavor], freeze-dried raspberry, organic chocolate raspberry flavor extract [organic cane alcohol, organic and natural flavors], water.
LIME COOKIE
Size 1.8": Net Wt. 0.4oz (11g)
Contains: wheat, eggs, dairy products.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
Icing & topping: powdered sugar, lime juice, lime flavor extract [natural ethyl alcohol, natural flavors], water.
STRAWBERRY COOKIE
Size 1.8": Net Wt. 0.4oz (11g)
Contains: wheat, eggs, dairy products.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
Icing & topping: powdered sugar, organic freeze-dried strawberry, organic strawberry flavor extract [organic cane alcohol, organic and natural flavors], water.
VANILLA COOKIE
Size 1.8": Net Wt. 0.4oz (11g)
Contains: wheat, eggs, dairy products.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
Icing & topping: powdered sugar, organic vanilla beans powder, organic Tahitian vanilla flavor extract [organic vanilla beans, organic cane alcohol, water, organic cane juice], water, lemon juice.
PLAIN COOKIE
Size 1.8": Net Wt. 0.4oz (11g)
Contains: wheat, eggs, dairy products.
Cookie dough: flour [wheat flour, malted barley flour, niacin (A B vitamin), iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid (A B vitamin)], sugar, organic unsalted butter [cream, natural flavor], organic eggs.
EDIBLE PAPER INGREDIENTS
Starches [distarch phosphate, acetylated distarch adipate], maltodextrin, glycerin, sugar, water, stabilizer [acacia gum, microcrystalline cellulose], dextrose emulsifiers [polyoxyethylene sorbitan tristearate, mono and diglycerides of fatty acids, sorbitan monostearate], food color [titanium dioxide], sucralose, citric acid, flavors, preservative.
EDIBLE INK INGREDIENTS
Water, humectant, ethanol, artificial coloring, FD&C Red 40, FD&C Blue 1, FD&C Red 3 Yellow 5, preservative [methylparaben (0.1%)].